Dept. Food Microbiology and Toxicology, UW-Madison

University of Wisconsin–Madison Department of Food Microbiology and Toxicology

1925 Willow Drive Madison, WI 53706-1187	telephone: fax:	608-263-7777 608-263-1114

The Department of Food Microbiology & Toxicology was dissolved June 30, 2007.

The FMT faculty are now members of the Department of Bacteriology and the Department of Medical Microbiology and Immunology. The former FMT faculty remain affilited with the Food Research Institute and now comprise the FRI Core Executive Committee.

Faculty: short biographies, contact info, research specialities, and current publications.

Student info: courses taught by the FMT faculty and information on graduate degrees.

Research: highlights and summaries of current and recently completed projects.

learn more about microbial sciences on the University of Wisconsin-Madison campus; Microbial Sciences Building, 1550 Linden Drive

Links to:
Food Research Institute

College of Agricultural and Life Sciences home page | University of Wisconsin–Madison home page