Microbiology

School/College: CALS and L&S


Field of Study

The study of microorganisms including their genetics, physiology, ecology, diversity and their importance in biotechnology and health.

Possible Careers

An excellent major for careers in research science, medicine, veterinary medicine and other professional fields. Career opportunities at the B.S. level in the biotechnology, food, pharmaceutical and health care industries and in university and government laboratories. Graduates work in research and development, production, quality assurance, technical services, lab management, etc.

Special Opportunities & Additional Information

  • Undergraduate Microbiology Club (student branch of the American Society for Microbiology)
  • Many opportunities for student employment, independent research and senior thesis
  • Departmental undergraduate research scholarships and awards including the Microbiology High Achievement award

Selected Required Courses

Intro Biology:
Biology 151-152; or Botany 130 and Zoology 101-102; or Biocore
Calculus:
Math 221, 211 or 171-217
General Chemistry:
Chem 103-104 or Chem 109
Organic Chemistry:
Chem 343, 344 and 345
Physics:
Physics 103-104; or Physics 201-202; or Physics 207-208

Recommended Course Sequence for Freshman Year

Fall
Chem 103 or 109
Math
Spring
Chem 104, or if 109 completed, Chem 343
Math

General Chemistry and Math courses as determined by placement scores are taken freshman year. Introductory Biology is normally taken sophomore year.

Advisor

  • Please contact Katy France, Student Services Coordinator, for initial advising in the major. (608-262-2975, kfrance@bact.wisc.edu)

Departmental Office

The Department of Bacteriology will be moving to the new Microbial Sciences Building, 1550 Linden Drive, in Fall 2007.